NEW: NutriVital Chlorella and Spirulina Superfoods

In an ideal world, every person would get all the nutrients they need from natural, whole foods. This has become increasingly difficult for a number of reasons, including lifestyle factors, intensive farming techniques and cooking and processing techniques. The goal, however, is still to get as much goodness as possible from whole foods. This is why NutriVital has developed its Superfood range: a selection whole foods bursting with nutrients and antioxidants, which can be included in anybody’s daily diet.

We have sourced very high-quality organic Chorella and Spirulina supplements. They are the only ones we know of that has been certified under both German and US organic standards.

We expect a full-launch of organic Chlorella and Spirulina under the NutriVital brand in September, but we already have advance supply of Chlorella tablets, which we will be selling on a first-come first-served basis.


Chlorella is a fresh water alga, which is considered a Superfood. It may be particularly useful for people whose diet is deficient in green vegetables or fruit. Principal among its many known benefits is the ability of Chlorella to bind and remove Mercury in the body. There is also evidence that Chlorella may help with weight control, cancer prevention, high blood pressure reduction, serum cholesterol levels, and immune system support.


Spirulina is an alga that occurs naturally in tropical and subtropical lakes, with a long history of dietary use. It contains a high amount of protein (with all essential amino acids), and is rich in essential fatty acids as well as an impressive vitamin and mineral profile. A wide range of health benefits are implied for this Superfood.

Both products are organic and of the highest quality, for maximum absorption and potency. For more information or to place an order, please type either product name into the search box at

NutriVital Organic Spirulina Tablets

NutriVital Organic Spirulina Tablets

Package contents: 120 tablets

  • Powerful nutrition: more protein than soy, more vitamin A than carrots, more iron than beef or spinach
  • A potent source of protective phytochemicals and antioxidants
  • A rich source of vitamin B12 and the essential fatty acid GLA
  • Containing lysine, cysteine, methionine, phenylalanine and threonine - important amino acids that can only be absorbed through whole food
  • Low in fat

Known as a food for hundreds of years, in recent years spirulina has become of great interest to scientists all over the world studying its health-giving properties. Spirulina contains the widest range of nutrients of any single food source available

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